Started from Chawanmushi（ http://en.wikipedia.org/wiki/Chawanmushi ） as an entree. Then next was cold miso soup with Tofu with okura topping. Then main was BBQ with oven dried lotus root. What this misalignment! hehehe
冷やし茶碗蒸しで始まった晩御飯。オクラと豆腐の冷え汁に続いて焼き肉。
なぜ、前菜があれで、主菜がこうなるんだろうhi 家庭料理のご愛嬌。
